Name: Graham Cracker Toffee
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 24
Ingredients: 12 graham crackers; 1 cup salted butter; 1 cup brown sugar; 10 oz semi sweet chocolate chips; ¾ cup pecan pieces

You only need 5 ingredients and a few minutes to make this yummy graham cracker toffee. This version of Christmas crack is perfect for the holidays.

We are adding this graham cracker toffee to our list of favorite easy holiday desserts!

This simple sweet treat is made just like Christmas crack and ritz cracker toffee, but with graham crackers instead. I just can’t get enough of easy toffee recipes!

I even found myself making Leprechaun Crack when St. Patrick’s Day rolled around because I was craving it.

This graham cracker toffee is nutty, sweet, and hard to stop eating!

Ingredients to make graham cracker toffee

graham crackers
salted butter
brown sugar
semi sweet chocolate chips
pecan pieces

How to make graham cracker toffee

Step 1: Line a baking sheet with parchment paper and line up the graham cracker sheets in rows to fill the baking sheet.

Step 2: Add two sticks of butter to a pan along with the brown sugar. These are the only ingredients you need to make the yummy toffee layer.

Step 3: Melt the butter and brown sugar in a saucepan and boil 2-3 minutes, until thickened. Pour over the graham crackers and smooth it out with a rubber spatula. Bake in the oven for 5 minutes at 350 degrees.

Step 4: Place the pecan pieces on a baking sheet and also bake those for 5 minutes at the same time until lightly toasted.

Step 5: Remove the pecans and graham cracker pan from the oven. The toffee should be browned on the edges and a little bubbly as shown below.

Step 6: Sprinkle the chocolate chips over the graham crackers and let sit 5 minutes until melted.

Step 7: Use a rubber spatula to spread out the melted chocolate chips over the toffee. Top with the toasted pecan pieces.

Place the graham cracker toffee in the fridge and chill until firm. Once the toffee has hardened, break or cut it into pieces and place in a ziploc bag or airtight container.

I like to store mine in the freezer, but it will last in the fridge for several days also.

This graham cracker chocolate treat is just so delicious! It sure disappeared fast in our house. You have to try this!

More Easy Christmas Treats