White Chocolate Covered Oreos

These White Chocolate Covered Oreos are a quick and easy no bake dessert that looks impressive! A delicious chocolatey sweet treat for special occasions or holidays.

Everyone loves Oreo cookies, but they are even more decadent when dipped into chocolate!

I love making these chocolate covered Oreos so much that I knew I wanted to try white chocolate Oreos.

This is such a fun and quick dessert that is perfect for special occasions, or holidays like Valentine’s Day or Christmas cookie swaps.

Oreos are a classic favorite and great for so many yummy dessert recipes.

• chocolate covered Oreos

Ingredients needed

• Oreos
• White Vanilla Melting Wafers
• Dark Chocolate Melting Wafers

How to make white chocolate covered Oreos

Step 1: Melt the white vanilla melting wafers in a microwave safe bowl until smooth.

Recipe Tip

For this recipe we are using melting wafers instead of white chocolate chips, as they are easier for dipping and melt perfectly.

White chocolate chips can be finicky, so I like to use melting wafers for recipes like this.

Step 2: Dip the Oreos into the melted white chocolate, then place onto a lined baking sheet.

Chill the cookies in the fridge until the white chocolate has hardened.

Step 3: Melt the dark chocolate melting wafers until smooth.

Once the white chocolate has hardened, melt the dark chocolate melting wafers.

Drizzle the dark chocolate over the tops of the cookies, then return to the fridge again until set.

You could use any flavor of Oreos for this recipe, and change out the drizzled chocolate for seasonal sprinkles for whatever holiday you want!

These are so fun to make and endlessly customizable.

More Easy Desserts

• Cake Mix Sugar Cookies
• Oreo Truffles
• Mint Oreo Truffles
• Oreo Dip
• Chocolate Covered Pretzels
• Ritz Cracker Cookies
• No Bake Peanut Butter Pie
• Oreo Pie
• Pecan Pie Balls

Try a batch of these delicious white chocolate coated Oreos the next time you need a dessert for a special occasion. Everyone will love them!

Nutrition

• Calories: 197kcal
• Carbohydrates: 25g
• Protein: 2g
• Fat: 10g
• Saturated Fat: 5g
• Polyunsaturated Fat: 4g
• Cholesterol: 4mg
• Sodium: 81mg
• Fiber: 1g
• Sugar: 19g